About The Beer
Country: Australia
Brewery: Colonial
Style: Sour Ale
Format: 375ml Can
ABV: 4.6%
Our warm weather seasonal is brewed in Margaret River in Western Australias South West. Pale, Wheat and Munich malts build a light body with a hint of sweetness and we partially ferment this with a natural acidifying bacteria in the brewhouse. Ale yeast completes the job in the fermentation tank, adding a little extra fruitiness to boot. Hops from both hemispheres provide a vibrant tropical aroma, but with low bitterness to keep this golden sour light and refreshing.