Brewed with well water (the original well, sunk in 1758, is still in use with the hard well water being drawn from 85 feet underground), the gently roasted organic cocoa extract impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish - this is a marriage of satisfying stout and luxurious chocolate.
Rated 97 out of 100 on Ratebeer.com
Warranty Information
Book rating: 4.05 out of 5 with 181397 ratings
WHAT OTHER CUSTOMERS ARE SAYING
5
Best Chocolate Stout
roasted organic cocoa extract impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish
5
one of the great chocolate stouts
Great Chocolate Stout
5
The king of stouts
A luxurious creamy Stout with a rich chocolate flavour this surely is one of the worlds finest examples of an English sweet stout.
Anyone sampling this delight should take note of the suggested drinking temperature, 11 Degrees C.
At normal Australian Lager temperatures you will not do this beautiful Stout any justice.
4
Deep Stout, Dark Chocolate hit!
This was the first "chocolate" stout I had that tasted and smelled strongly of chocolate! Love the sweetness, the other malty flavors, and the real dark chocolate aftertaste, almost bitterness. This would be a stunning dessert drop!
4
Nice
This is like drinking a chocolate milkshake. Very sweet. A nice chocolate stout, just a little bit sweet for me to give it a 5 star, although I'm sure many people would absolutely love this beer. Good one to try if you're just starting on chocolate stouts.
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